Every year, over 4 million women and children die from lower respiratory diseases

caused by toxic smoke from traditional indoor cooking. In many rural communities, cooking is still done over open fires or inefficient stoves using wood, charcoal, or crop waste. This daily exposure to smoke is equivalent to smoking several packs of cigarettes a day, especially dangerous for mothers and young children.

SSM is working to change this. Our clean and efficient improved cookstoves dramatically reduce smoke emissions, improving indoor air quality and protecting families’ health. By adopting SSM stoves, households can cut harmful pollutants by up to 90%, reducing the risk of pneumonia, chronic bronchitis, and eye diseases.

Beyond health, SSM stoves also reduce fuel consumption, saving families time and money while decreasing pressure on local forests. With millions of stoves already deployed across Asia and Africa, SSM is proving that clean cooking is not only possible—it’s essential.

We believe no one should die from cooking a meal. Together, with innovation and scale, we can end this silent health crisis.

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Welcome to inquire：info@ssmstove.com